
It is like being adrift in a heavenly lake or diving to the depths of seas.
In the preface Lu Chi writes:
I am therefore writing this essay on literature to tell of the glorious accomplishments of past men of letters, and to comment on the causes of failure and success in writing. Perhaps some day the secret of this most intricate art may be entirely mastered. In making an axe handle by cutting wood with an axe, the model is indeed near at hand. But the adaptability of the hand to the ever-changing circumstances and impulses in the process of literary creation is such as words can hardly explain. What follows is only what can be said in words.
PrefaceWhen studying the work of the masters, Surely, facility with language are effects which can be achieved Still, the beautiful can be distinguished Only through writing and then revising We worry whether our ideas This may be easy to know, I have composed this rhymed prose past masterpieces something useful, When cutting an axe handle with an axe, Each writer finds a new entrance Nonetheless, I have set down my thinking Sam Hamill |
BeginningEyes closed, we listen to inner music, Our spirits ride only then may the inner voice We pour forth It is like being adrift We bring up living words Luminous words are brought down We gather words and images Our melodies The morning blossoms bloom; Past and present commingle: Sam Hamill |
The MasterpieceI take the rules of grammar and clutch them Know what is learn what old masters although the wisdom of a subtle mind The brilliant semi-precious stones Though the writers all their real jewels As infinite as space, good work it comes from nothing, We carry the bucket from the well, Wanting every word to sing, nothing is ever perfected; We hear a jade bell’s laughter For a poet, there is terror in the dust. Sam Hamill |
Of inspirationSuch moments when mind and matter hold perfect communion, So acute is the mind in such instants of divine comprehension, But there are other moments as though the six senses were stranded, Shih-hsiang Chen |